Kiwi Fruit
Nutritional value of kiwi: Kiwis are from the Chinese gooseberries family. Their scientific name is qctincdia Chinese. They are grown in great quantities in the mild climate region of northern Iran especially in western part of Mazandaran and to a lesser degree in Gillan and Gollestan. Nutritional content of kiwis: Kiwis re rich in vitamins A / B1 / B2 / C / E and pp / minerals such as calcium / phosphors / potassium / and sodium proteins and sugar. They are consumed mostly fresh but are also available in canned / jammed / marmalades / and even pickled forms. They are also widely used in various types of jellos and pastries. Vitamins A / C / E along with zinc and poly phenol that exist in kiwis all Have strong anti oxidant values. Eating kiwis not only can help in Regulating different systems in our bodies and increase our immune system All types undesired fats in our blood stream including high Triglecyreds and LDL to. On the other hand it increases the good colestrol (HDL) it helps in Preventing high blood pressure / heart disease and even cancer. Finally it is Effective in weight control. That is why kiwis are known as the sugar food All over the world. Nutritional value of kiwi: Kiwis are from the Chinese gooseberries family. Their scientific name is qctincdia Chinese. They are grown in great quantities in the mild climate region of northern Iran especially in western part of Mazandaran and to a lesser degree in Gillan and Gollestan. Nutritional content of kiwis: Kiwis re rich in vitamins A / B1 / B2 / C / E and pp / minerals such as calcium / phosphors / potassium / and sodium proteins and sugar. They are consumed mostly fresh but are also available in canned / jammed / marmalades / and even pickled forms. They are also widely used in various types of jellos and pastries. Vitamins A / C / E along with zinc and poly phenol that exist in kiwis all Have strong anti oxidant values. Eating kiwis not only can help in Regulating different systems in our bodies and increase our immune system All types undesired fats in our blood stream including high Triglecyreds and LDL to. On the other hand it increases the good colestrol (HDL) it helps in Preventing high blood pressure / heart disease and even cancer. Finally it is Effective in weight control. That is why kiwis are known as the sugar food All over the world.
Nutritional value of kiwi: Kiwis are from the Chinese gooseberries family. Their scientific name is qctincdia Chinese. They are grown in great quantities in the mild climate region of northern Iran especially in western part of Mazandaran and to a lesser degree in Gillan and Gollestan.
Nutritional content of kiwis: Kiwis re rich in vitamins A / B1 / B2 / C / E and pp / minerals such as calcium / phosphors / potassium / and sodium proteins and sugar. They are consumed mostly fresh but are also available in canned / jammed / marmalades / and even pickled forms. They are also widely used in various types of jellos and pastries.
Vitamins A / C / E along with zinc and poly phenol that exist in kiwis all Have strong anti oxidant values. Eating kiwis not only can help in Regulating different systems in our bodies and increase our immune system All types undesired fats in our blood stream including high Triglecyreds and LDL to. On the other hand it increases the good colestrol (HDL) it helps in Preventing high blood pressure / heart disease and even cancer. Finally it is Effective in weight control. That is why kiwis are known as the sugar food All over the world.
